Silicone Mousse Cake Baking Mold

Unleash your inner pastry chef with our 20 square cavity silicone mold, designed specifically for creating delightful chocolate mousse cakes and other baked treats. This versatile mold, measuring 290mm x 170mm with a depth of 12mm, allows you to craft up to 20 individual treats, each with a capacity of 12ml. The vibrant red color adds a pop of fun to your baking experience!

Made from high-quality silicone, our mold is both FDA and LFGB approved, ensuring safety and durability. It can withstand temperatures ranging from -40°C to 250°C, making it perfect for a variety of baking applications. Whether you're making chocolate mousse, jelly, or ice cream, this mold is a reliable kitchen companion.

**Important Tips for Best Results:**

- Avoid direct fire heating to preserve the integrity of the mold.

- Steer clear of sharp objects that could cut or scratch the surface.

- For optimal results, preheat the mold in boiling water for 3-5 minutes before its first use.

- Always place the mold in the center of the oven, ensuring at least 3 cm of space from the walls.

Elevate your baking game with this user-friendly mold that offers both creativity and convenience. Perfect for parties, gatherings, or simply indulging yourself, the possibilities are endless!